The goal of the exhibition that has remained popular for the last 11 years is to present products and services created in Lithuania, encourage the consumption of Lithuanian products, …
What kind of food innovations are performed, which initiatives take place and who are the innovation stakeholders in Lithuania? A closer look at this topic was taken in June 2019, …
Monday June 3, 2019 Food Innovation Roundtable Meeting with Lithuanian food SMEs at Kaunas University of Technology From the left: Solveiga Grigaleviciute (Director at Ingredientas and Saldu desertine), Saule Serafiniene …
The ecological and social systems of the planet are facing major challenges, which call for a shift towards a more sustainable society. In order to reach this goal the Western …
