Venue: Kaunas University of Technology, Santakos slenis, K. Barsausko str. 59, Kaunas (A228 Aud. at end of 2nd floor) Date and Time: 2019 Thursday 19 september 1300-1630 PM
Info and registration: Eventbrite or contact Jolita Kausiuviene, joka(a)pha.dk - phone 0045 72482716
Informacija lietuviškai LT – All Events
The EU Interreg project “South Baltic Food Innovation” and Kaunas University of Technology invites a group of stakeholders in Lithuania to a seminar. The main target groups are small and medium sized entreprises (SME) and innovation actors in the regional food sector.
The seminar provides participants with concrete & useful tools and inspiration to create new innovation and growth:
– The Food Innovation Toolbox: Hands-on guides, cases, findings and learning
– Expert reports on Export and Packacking regulations, needs and options
– Next steps in Lithuania: Info on upcoming events and further support
Event language – Lithuanian/English (simultaneous translation from Lithuanian to English for foreign participants)
PROGRAM (and list of participants):
13.00 – 13.30 Lithuanian food SME experience in export and future tendencies by Giedrius Bagusinskas, SMART food cluster coordinator | Presentation: LT food SME experience in export and future tendencies
Additional information (in LT): how to start working in the export markets Additional information Enterprise Lithuania (in LT): 10 steps towards export |
13.30 – 13.50 Innovation agenda for packaging sector: efficiency, price or sustainability? by Visvaldas Varzinskas, Head of Centre for Packaging innovation and Research at Kaunas University of Technology | Presentation: Innovation agenda for packaging sector: efficiency, price or sustainability? |
13.50 – 14.10 CASESTORY Confectionery factory RUTA: “Innovative food creation in collaboration with research institutions” By Ruta Gilaitiene, Head of Innovation at Ruta Confectionery factory and Vaide Sakalauskiene, representative from MITA, National Food Cluster coordinator![]() |
1 part
|
14.10 – 14.30 Network Break | |
14.30 –14.50 SBFOODINNO short presentation of Toolbox (web-based version presented) by Michael Christiansen, SBFOODINNO Project Manager at University College Absalon (DK) | Presentation |
14.50 – 16.30 Workshops – Hands-on Canvas models on food innovation | Canvas models on food innovation |
16.30 (optional) network lounge: Food Knowledge Briefings: innovation in food packaging, export, product creation and collaboration
Note: Beside from SMEs in the regional food sector, cluster organizations and authorities are also invited for cross sector and -level dialogues, inspirations and discussions: |
Alphabetical order, the list is constantly updated
• Agency for Science, Innovation and Technology
• Institute of horticulture, Laboratory of Biochemistry and Technology at Lithuanian Research Centre for Agriculture and Forestry
• Enterprise Lithuania
• Kaunas Chamber of Commerce, Industry and Crafts
• Kaunas science and technology park (Kaunas business incubator)
• Kaunas University of Technology
• Klaipėda University
• Lithuanian Food Exporters Association – LitMEA/SMART Food cluster, LT
• Lithuanian Innovation Center, LT
• Lithuanian University of Health Sciences
• Lund University, SE
• Ministry of the Economy and Innovation of the Republic of Lithuania
• National Food Cluster, LT
• National Innovation and Entrepreneurship Center at Kaunas University of Technology
• Rietavas Tourism and Business Information Centre
• Swedish University of Agricultural Sciences
• Telsiai county business incubator
• The Ministry of Agriculture of the Republic of Lithuania
• University College Absalon, DK
• Vytautas Magnus University